Hotel Hermitage in Monte Carlo is once again offering a fabulous event in which you could enjoy music and a delicious dinner surrounded by talented artists and a renowned chef.
Pianists Stefan Cassar and Stella Almondo attended and animated a spectacular concert at a dinner orchestrated by chef Yannick Alléno in Salle Belle Epoque.
The virtuoso from Malta and the young prodigy from Monaco, aged 14, are inspiring artists who enchanted Hotel Hermitage Monte Carlo and pleased its guests.
Credit: Instagram @hotelhermitagemc
Credit: Instagram @montecarlosbm
The venue was at the Eiffel mezzanine, under the glass and metal dome Gustave Eiffel designed for the recital, which started at 6:30 p.m. The place highlights one of the Principality’s architectural jewels and invites everyone to enjoy the view in a peaceful environment.
Dinner has been served in Salle Belle Epoque, by Chef Yannick Alléno, who prepared food with care and professionalism. Local products and seasoning are tasty as desired.
On the menu, which has been served at 8 p.m., you could taste multiple flavours such as :
Smoked Salmon Heart, Tsar Balik en Bellevue
Delicate jelly with Meursault flavour
Modern Langoustine Coulibiac
Butter whipped with caviar grains
Castilian beef tenderloin
Basil essence and short juice
Cloud of Milk with Wild Strawberries Marquise Style
Champagne cookie tile
Credit: Instagram @hotelhermitagemc
Everything has been organized to have an excellent evening surrounded by renowned artists and chefs in a breathtaking environment.